Hot appetizers · Middle Eastern dining
Batata Harra
Golden potatoes tossed with garlic, cilantro and pepper sauce for a lively, savory finish.
The preparation
Flavor in the details.
Potatoes are cooked until tender and combined with garlic, cilantro and pepper sauce. The seasoning coats the pieces, bringing aromatic herbs and a touch of heat to the potato's mellow flavor.
The story
Its place at the table.
Batata harra belongs to the Middle Eastern tradition of boldly seasoned vegetable mezze. Its name is commonly translated as spicy potatoes.
At your table
Enjoy the moment.
The parsley-led salad brings fresh herb flavor and a lighter texture alongside Batata Harra. Explore Tabouleh.
Please tell your server about any allergies. Selections and availability may change.