Hot appetizers · Middle Eastern dining
Mudardara
Rice and lentils with golden fried onion and tahini—a comforting balance of earthy flavor and creamy richness.
The preparation
Flavor in the details.
Rice and lentils are cooked until tender, then paired with fried onion and tahini. The onions add a savory-sweet contrast, while sesame brings richness to the grain and lentils.
The story
Its place at the table.
Rice-and-lentil dishes are familiar across Middle Eastern home cooking. Mudardara reflects the appeal of simple pantry ingredients given depth by the flavor of cooked onions.
At your table
Enjoy the moment.
The parsley-led salad brings fresh herb flavor and a lighter texture alongside Mudardara. Explore Tabouleh.
Please tell your server about any allergies. Selections and availability may change.